I have been baking Honey Cornflakes over the past few years and I have decided to try out these Chocolate Cornflakes that do not require any baking. However, this needs to be quick in transferring into paper fillers as compound chocolate harden quickly. With the help of my maid, I did 3 lots in no time and was happy that it turned out as nice as Honey Cornflakes.
Ingredients
150g Compound Chocolate
10g butter
100g cornflakes
Thousands & Hundreds
10g butter
100g cornflakes
Thousands & Hundreds
Directions
1. Melt chocolate and butter in microwave.
2. Pour melted chocolate mixture into cornflakes and mix until cornflakes coated completely with chocolate.
3. Scoop cornflakes into paper fillers and sprinkle Thousands & Hundreds.
4. Leave to harden in room temperature and store in container.
2. Pour melted chocolate mixture into cornflakes and mix until cornflakes coated completely with chocolate.
3. Scoop cornflakes into paper fillers and sprinkle Thousands & Hundreds.
4. Leave to harden in room temperature and store in container.
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