I always had this impression that Premix will not have good texture and taste but surprisingly, these blueberry mufffins tasted just as yummy. It was easy to make and the kids love it. Glad that I have this recipe for any last minutes bakes.
Ingredients
170g milk
50g butter
2 Eggs
1 box Premix
50g butter
2 Eggs
1 box Premix
Directions
1. Preheat oven at 160 Deg C.
2. Drain blueberries and set aside. Stir Muffin Mix, milk, butter and eggs until blended.
3. Add in blueberries and mix lightly.
4. Scoop into fillers (about 1/2 cup). Bake for 15mins or until golden brown.
2. Drain blueberries and set aside. Stir Muffin Mix, milk, butter and eggs until blended.
3. Add in blueberries and mix lightly.
4. Scoop into fillers (about 1/2 cup). Bake for 15mins or until golden brown.
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