Baked on 11 May 2013 for Mother's Day Celebration
I was tasked to bake a cake for our extended Family Mother's Day Celebration and I thought of something with fruits would be more well-liked by all Mothers.
So I decided to bake this Vanilla & Chocolate layers Sponge Cake with Peach toppings, cream cheese frosting for creaming the cake and decorated the sides with sponge fingers. The finished cake looked so gorgeous! Everyone loved the cake and within seconds, the whole cake was gone.
I was really happy to receive all the compliments for this cake, indeed a great project for me, yippee!
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