I found this recipe from Facebook and decided to make it for supper. It was indeed quick and easy, and it tasted so yummy with Ice Cream. I love the cinnamon smell and the crunch from the apple. Will definitely make it again!
Modifications
Ingredients
6 slices bread
3eggs
1/2 cup milk
1 tsp vanilla essence
1 tbsp cinnamon
3 apples (diced)
1 cup brown sugar
3 tbsp cornstarch
Ice cream
Melting Chocolate
3eggs
1/2 cup milk
1 tsp vanilla essence
1 tbsp cinnamon
3 apples (diced)
1 cup brown sugar
3 tbsp cornstarch
Ice cream
Melting Chocolate
Directions
1. Preheat oven to 175 Def C.
2. Slice bread into cubes.
3. In a large bowl, combine eggs, milk, vanilla and cinnamon, stirring until smooth.
4. Add bread and stir until the bread cubes evenly absorbed the milk mixture.
5. Spread bread evenly into baking pan.
6. In a large bowl, combine apples, brown sugars and cornstarch and mix well.
7. Spread apples evenly on top of bread.
8. Baked for 40 mins until edges are brown.
9. Cool before slicing and top with a scoop of Ice Cream. Drizzle melting chocolate over Ice Cream.
2. Slice bread into cubes.
3. In a large bowl, combine eggs, milk, vanilla and cinnamon, stirring until smooth.
4. Add bread and stir until the bread cubes evenly absorbed the milk mixture.
5. Spread bread evenly into baking pan.
6. In a large bowl, combine apples, brown sugars and cornstarch and mix well.
7. Spread apples evenly on top of bread.
8. Baked for 40 mins until edges are brown.
9. Cool before slicing and top with a scoop of Ice Cream. Drizzle melting chocolate over Ice Cream.
No comments:
Post a Comment
Thank you for your comments.